top of page
foto-home.jpg

They talk about us
 

Logo-pizzamagazineit_edited.png
1200px-Medium_logo_Wordmark_Black_edited

For an Innovative Catering,
Good and eco-sustainable. 

 

The first
Wood oven
Soot free

PRINCIPALI CARATTERISTICHE

  • Forno a legna artigianale

  • Salvaspazio per il locale

  • Niente polveri nere inquinanti

  • Niente problemi con i vicini

  • Accettato dalle ASL per nuove aperture

  • Agevolazioni fiscali fino all'65%

foto-home.jpg

They talk about us
 

Logo-pizzamagazineit_edited.png
1200px-Medium_logo_Wordmark_Black_edited

For an Innovative Catering,
Good and eco-sustainable. 

 

The first
Wood oven
Soot free

PRINCIPALI CARATTERISTICHE

  • Forno a legna artigianale

  • Salvaspazio per il locale

  • Niente polveri nere inquinanti

  • Niente problemi con i vicini

  • Accettato dalle ASL per nuove aperture

  • Agevolazioni fiscali fino all'65%

_DSC9172 copia_edited_edited.png

A company, a craftsman

VesuvioBuono® ovens are born  from the Company's Passion for Innovation ZAPPERS®, specialized in the purification of fumes from wood-burning ovens with the famous water-based soot reducers, and from the Love for Wood-fired Ovens by the well-known Neapolitan craftsmanFlorio Forni. 

The world of pizza and the traditional wood oven need one
Evolution to solve emissions problems. The VesuvioBuono wood-fired oven was created so that Goodness and Tradition can continue to excel, in Italy and in the world.

Who we are

Anchor 1
Gif Vesuviobuono.gif
  • Refractory bricks modeled by hand

  • Clay hob 

  • Thermal insulation with special material

  • Soot reduction unit with automatic discharge

  • Digital temperature control
     

Pompeii - 125 cms

Up to 85% Industry 4.0 tax credit and Bonus Sud

The Ovens

ModelPOMPEII, handcrafted according to the Neapolitan tradition with the classic dome shape and refractory bricks, is equipped with an innovative soot abatement which is inserted directly into the back of its structure, object ofPatent.

Thanks to this new form of design, you can have a wood oven from
Great PerformanceAndLow Consumption, saving space in your premises and money for your business - eco-sustainable.

Mod Pompeii
_DSC8998.jpg

Artigianali

Da tradizione

"Con cura e maestria, i nostri Artigiani Napoletani costruiscono a mano ogni forno a legna professionale VesuvioBuono, seguendo la tradizione tramandata da generazioni e utilizzando solo materiali di alta qualità per garantire la perfetta cottura della vera pizza napoletana."

The Ovens

Quality, Convenience 
and
Eco-sustainability

ModelPOMPEII, handcrafted according to the Neapolitan tradition with the classic dome shape and refractory bricks, is equipped with an innovative soot abatement which is inserted directly into the back of its structure, object ofPatent.

Thanks to this new form of design, you can have a wood oven from
Great PerformanceAndLow Consumption, saving space in your premises and money for your business - eco-sustainable.

_DSC9042.jpg

Quality, Convenience 
and
Eco-sustainability

VesuvioBuono wood-fired ovens are the best choice you can make  both for the construction and cooking quality and for the incomparable convenience, as well as for theemissions with zero environmental impact.

TAX BENEFITS

Vesuvius Bono® it is the only wood-burning oven with a tax credit on purchase equal to 85% of the expenditure, eligible for:

  •  Industry 4.0

  •  South Bonus 


TERMS OF PAYMENT
Thanks to our financial network, specially selected to offer you every type of comfort, you can choose to purchase a Forno VesuvioBuono® with various payment methods, including: 

  • Cash Discount

  • Operational rental

  • Financing. 

Perchè scegiere noi

info

Request a Consultation

One of our experts will contact you within 24 hours to answer any of your questions or specific needs and to provide you with a quick quotation. Finally, we will be able to assist you in the best form of payment with subsidized finance.

Consuleza
Contatt

Contacts

Santa Nastasia, Naples 

mobile line
+393509286941

Instagram
@vesuviobuonoforni

Facebook
vesuviobuonoforni

bottom of page